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Kair Pickle (Ker Ka Achar) – Traditional Rajasthani Taste | Sunrise Agriland

Kair Pickle (Ker Ka Achar) – Traditional Rajasthani Taste | Sunrise Agriland

Kair Pickle (Ker Ka Achar) – Traditional Rajasthani Taste | Sunrise Agriland

Authentic Rajasthani Recipe | Spicy & Tangy Delight
4.9 | 22788 Reviews
288 319 (10% off) MRP (Incl. of all taxes)
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Loved by Families Across India

From traditional thalis to everyday meals, families trust Sunrise Agriland for authentic taste and quality. Our Kair Pickle adds a bold and flavorful twist to your food—making every bite more enjoyable.

Product Detail

100 Natural Ingredients
Traditional Rajasthani Preparation
Hygienically Packed
The Story of Authentic Taste

Sunrise Agriland Kair Pickle is inspired by Rajasthan’s rich food heritage. Kair, a unique desert berry, is carefully selected and prepared using traditional methods to retain its natural taste and nutritional value.

Blended with aromatic spices and natural oil, this pickle offers a perfect balance of tanginess and spice. It not only enhances your meals but also supports digestion and brings a traditional homemade touch to your plate.

Every jar reflects purity, tradition, and bold Indian flavors—just like homemade achar.

Frequently Asked Questions

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Kair is a desert berry used in traditional Rajasthani dishes.

Yes, it has a bold spicy and tangy taste.

No, it is free from artificial preservatives.

Keep it in a cool, dry place and always use a dry spoon.

Around 9–12 months under proper storage.

Yes, the spices help support digestion.

Yes, in moderate quantity.

Roti, paratha, dal-chawal, and traditional meals.

Yes, made with natural ingredients.

Yes, but in small quantity due to spice level.

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